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Cold and flu prevention, detoxification, skin health, vascular disorders, vitamin C deficiency, tooth
decay prevention. Acerola is also used traditionally as an astringent, diuretic, arterial stimulant for the liver and renal
systems, and as a heart tonic. It is employed as a natural aid for anemia, diabetes, high cholesterol, liver problems, fungal
infections, rheumatism, tuberculosis, and during convalescence. The free radical scavenging benefits of acerola are also useful
for preventing abnormal growths and fighting cellular aging.
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